Bøger af Michele Barone

Astrophysics: Anomalous Redshift Question: Empirical Evidence on the Creation of Galaxies and Quasars (H. Arp). Periodicity in Extragalactic Redshifts (W.M. Napier). Quasar Spectra: Black Holes or Nonstandard Models? (J.W. Sulentic). Relativity: Problems of Energy and of Ether: Fourdimensional Elasticity: Is It General Relativity? (A. Tartaglia). Universality of the Lie-Isotopic Symmetries for Deformed Minkowskian Metrics (A.K. Aringazin, K.M. Aringazin). From Relativistic Paradoxes to Absolute Space and Time Physics (H.E. Wilhelm). Geophysics: Expanding Earth: Earth Complexity vs. Plate Tectonic Simplicity (G. Scalera). An Evolutionary Earth Expansion Hypothesis (S.T. Tassos). Fields and Particles: Space-Time Structures: Electromagnetic Interactions and Particle Physics (A.O. Barut). Isotopic and Genotopic Relativistic Theory (A. Jannussis, A. Sotiropoulou). Quantum Physics: Duality and Locality: A New Logic for Quantum Mechanics? (E. Bitsakis). Classical Interpretation of Quantum Mechanics (V.K. Ignatovich). 62 additional articles. Index.

This book addresses the traditional use of a specific crop legume, grass pea (Lathyrus sativus), as a food product and ingredient for typical food products.

This book reviews the authenticity of certain Street Food specialties from the viewpoint of food chemists.

This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. The explanations and industrial production of canned foods are exemplified with the case of canned tomato sauces and beans.