General View Of The Agriculture Of Shropshire - Charles Hassall - Bog

General View of the Agriculture of Shropshire: With Observations on the Means of its Improvement is a book written by Charles Hassall and published in 1812. The book provides a comprehensive overview of the agricultural practices and techniques used in the county of Shropshire during the early 19th century. Hassall's book examines the various aspects of farming in Shropshire, including the types of crops grown, the methods of cultivation, the use of fertilizers, and the management of livestock. He also discusses the social and economic factors that influenced agricultural practices in the region, such as the availability of labor and the demand for food.In addition to describing the existing state of agriculture in Shropshire, Hassall offers recommendations for improving farming practices in the region. He advocates for the use of new technologies and techniques, such as the use of steam power and the rotation of crops, to increase productivity and efficiency.Overall, General View of the Agriculture of Shropshire provides a valuable historical perspective on the development of agriculture in England during the early 19th century. It is a useful resource for anyone interested in the history of agriculture or the social and economic history of England during this period.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.