Name: Hawai'i Regional Cuisine
Price: 208.95 DKK
Availability: InStock
Author: Samuel Hideo Yamashita
ISBN: 9780824879723

Hawai'i Regional Cuisine af Samuel Hideo Yamashita

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Paperback
2-3 uger
208,95 kr.

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The first book dedicated to the Hawai'i Regional Cuisine movement. It is based on interviews with thirty-six chefs, farmers, retailers, culinary arts educators, and food writers, as well as on nearly everything written about the HRC chefs in the national and local media.

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Sprog:
Engelsk

ISBN:
9780824879723

Forlag:
University of Hawai'i Press

Indbinding:
Paperback

Sideantal:
208

Udgivet:
31. maj 2019

Leveringstid: 2-3 uger.
Forventet levering: 21. januar 2025

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Forlænget returret til d. 31. januar 2025

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The first book dedicated to the Hawai'i Regional Cuisine movement. It is based on interviews with thirty-six chefs, farmers, retailers, culinary arts educators, and food writers, as well as on nearly everything written about the HRC chefs in the national and local media.

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