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Hospitality At Small Expense - Christine Terhune Herrick - Bog

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This classic guide to entertaining on a budget offers practical tips and creative ideas for hosting guests with style and elegance. From menu planning and table setting to decor and ambiance, this book is a treasure trove of inspiration for anyone seeking to make a lasting impression without breaking the bank. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019727164
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x8 mm.
  • Vægt:
  • 340 g.
  • 2-3 uger.
  • 22. januar 2025
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Beskrivelse af Hospitality At Small Expense

This classic guide to entertaining on a budget offers practical tips and creative ideas for hosting guests with style and elegance. From menu planning and table setting to decor and ambiance, this book is a treasure trove of inspiration for anyone seeking to make a lasting impression without breaking the bank.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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