Name: Introduction to Culinary Arts Management
Price: 925.95 DKK
Availability: OutOfStock
Author: Chef Dominic Hawkes
ISBN: 9781630576226

Introduction to Culinary Arts Management af Chef Dominic Hawkes

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925,95 kr.

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With each chapter and recipe you complete in Introduction to Culinary Arts Management: Safety, Recipes and Certification and the included Workbook, you will make delicious food and practice safe food handling measures until they become second nature.

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Sprog:
Engelsk

ISBN:
9781630576226

Forlag:
SDC Publications

Indbinding:
Paperback

Sideantal:
324

Udgivet:
14. juli 2023

Størrelse:
285x216x31 mm.

Vægt:
1644 g.

Leveringstid: Ukendt - mangler pt..

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875,95 kr.

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With each chapter and recipe you complete in Introduction to Culinary Arts Management: Safety, Recipes and Certification and the included Workbook, you will make delicious food and practice safe food handling measures until they become second nature.

Brugerbedømmelser af Introduction to Culinary Arts Management

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Business og læring > Computer og IT

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