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Inulin-Type Fructans - Marcel (Universit¿ Catholique de Louvain Roberfroid - Bog

- Functional Food Ingredients

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A monograph that describes inulin and oligofructose as functional ingredients, highlighting their relationship to lipid metabolism, carcinogenesis, mineral absorption, and the immune system and how they are used in food products. It presents data showing their behavior as resistant carbohydrates and prebiotics.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780849300592
  • Indbinding:
  • Hardback
  • Sideantal:
  • 388
  • Udgivet:
  • 28. oktober 2004
  • Størrelse:
  • 163x238x26 mm.
  • Vægt:
  • 690 g.
  • 2-4 uger.
  • 10. december 2024
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  • BLACK NOVEMBER

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Beskrivelse af Inulin-Type Fructans

A monograph that describes inulin and oligofructose as functional ingredients, highlighting their relationship to lipid metabolism, carcinogenesis, mineral absorption, and the immune system and how they are used in food products. It presents data showing their behavior as resistant carbohydrates and prebiotics.

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