Mediterranean Recipes for Vegetarians - Sarah Reed - Bog

This book combines the goodness of both Mediterranean recipes and vegetarian diet. The Mediterranean diet includes the high intake of whole-grains, fruit and vegetables. It includes the use of good fats such as olive oil and nuts, avocado and seeds. It also includes moderate intake of fish and seafood, small amounts of dairy and very little amount of meat limited to few times a month. Enjoying a Mediterranean diet, together with healthy lifestyle habits can ensure that you live longer, healthier and happier. Being a vegetarian and enjoying a Mediterranean diet is easy, as there are many recipes that exclude meat, are full of nutrients and simply delicious. This book includes recipes for vegans, vegetarians and pescatarians. This book contains: 8 soup recipes, 10 pasta recipes, 8 salads recipes, 7 fish and seafood recipes 7 stews, vegetables and more. Scroll up and grab your copy now before the price goes up.