Name: Microorganisms in Foods 8
Price: 2717.95 DKK
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Author: International Commission on Microbiological Specifications for Foods (Icmsf)
ISBN: 9781441993731

Microorganisms in Foods 8 af International Commission on Microbiological Specifications for Foods (Icmsf)

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Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance is written by the International Commission on Microbiological Specifications for Foods with assistance from a limited number of consultants.

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Sprog:
Engelsk

ISBN:
9781441993731

Forlag:
Springer-Verlag New York Inc.

Indbinding:
Hardback

Sideantal:
400

Udgivet:
8. juni 2011

Udgave:
2011

Størrelse:
257x186x29 mm.

Vægt:
984 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 9. december 2024

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Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance is written by the International Commission on Microbiological Specifications for Foods with assistance from a limited number of consultants.

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