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Nutrition during arteriosclerosis and infarction - Josef Miligui - Bog

- E044 Dietetics - Metabolism - Heart and circulation - Arteriosclerosis (arterial calcification) and infarction

Bag om Nutrition during arteriosclerosis and infarction

di-book - nutritional counseling after syndromes - Diet recommendations, recipes and food supplements for supporting the school medicine therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in categories Recommended, Yes, Less and No, and help orientate if your own recipes should be cooked.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783752861549
  • Indbinding:
  • Paperback
  • Sideantal:
  • 84
  • Udgivet:
  • 17. maj 2018
  • Størrelse:
  • 210x148x4 mm.
  • Vægt:
  • 109 g.
  • 8-11 hverdage.
  • 28. januar 2025

Normalpris

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Nutrition during arteriosclerosis and infarction

di-book - nutritional counseling after syndromes - Diet recommendations, recipes and food supplements for supporting the school medicine therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in categories Recommended, Yes, Less and No, and help orientate if your own recipes should be cooked.

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