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Open Air Grape Culture - John Phin - Bog

- A Practical Treatise On The Garden And Vineyard Culture Of The Vine And The Manufacture Of Domestic Wine

Bag om Open Air Grape Culture

""Open Air Grape Culture"" is a comprehensive guidebook written by John Phin that explores the practical aspects of growing and cultivating grapevines in gardens and vineyards. The book provides detailed information on the different varieties of grapes, their ideal growing conditions, and the various techniques and tools required for successful grape cultivation. In addition, the book also covers the process of wine-making, including the harvesting, crushing and fermentation of grapes, as well as the bottling and storage of homemade wine. With its clear and concise instructions, ""Open Air Grape Culture"" is an essential resource for anyone interested in growing grapes and making their own wine at home.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781163110461
  • Indbinding:
  • Paperback
  • Sideantal:
  • 378
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x20 mm.
  • Vægt:
  • 503 g.
  • 2-3 uger.
  • 2. december 2024
På lager

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Open Air Grape Culture

""Open Air Grape Culture"" is a comprehensive guidebook written by John Phin that explores the practical aspects of growing and cultivating grapevines in gardens and vineyards. The book provides detailed information on the different varieties of grapes, their ideal growing conditions, and the various techniques and tools required for successful grape cultivation. In addition, the book also covers the process of wine-making, including the harvesting, crushing and fermentation of grapes, as well as the bottling and storage of homemade wine. With its clear and concise instructions, ""Open Air Grape Culture"" is an essential resource for anyone interested in growing grapes and making their own wine at home.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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