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Packaging for Food Preservation - Matteo Alessandro Del Nobile - Bog

Bag om Packaging for Food Preservation

The book will be focused on the three most important aspects of food packaging: Modeling, Materials and Packaging Strategies. The materials section will cover the most interesting problem-solving solutions in the field of food packaging, i.e., low environmental impact active films with antimicrobial activity.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781461476832
  • Indbinding:
  • Hardback
  • Sideantal:
  • 193
  • Udgivet:
  • 13. juli 2013
  • Udgave:
  • 2013
  • Størrelse:
  • 235x155x18 mm.
  • Vægt:
  • 4691 g.
  • 8-11 hverdage.
  • 9. december 2024

Normalpris

  • BLACK WEEK

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Packaging for Food Preservation

The book will be focused on the three most important aspects of food packaging: Modeling, Materials and Packaging Strategies. The materials section will cover the most interesting problem-solving solutions in the field of food packaging, i.e., low environmental impact active films with antimicrobial activity.

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