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Psychology of Food and Eating - John L. Smith - Bog

- A Fresh Approach to Theory and Method

Bag om Psychology of Food and Eating

There has long been an interest in food among psychologists across the full range of the discipline, from the physiology of hunger and the psychophysics of taste and smell to the development of food preferences and the social psychology of food-related behaviour and attitudes.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780333800218
  • Indbinding:
  • Paperback
  • Sideantal:
  • 235
  • Udgivet:
  • 5. december 2001
  • Størrelse:
  • 140x215x15 mm.
  • Vægt:
  • 328 g.
  • 2-4 uger.
  • 7. december 2024

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Psychology of Food and Eating

There has long been an interest in food among psychologists across the full range of the discipline, from the physiology of hunger and the psychophysics of taste and smell to the development of food preferences and the social psychology of food-related behaviour and attitudes.

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