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Regulatory Regime of Food Safety in China - Guanqi Zhou - Bog

- Governance and Segmentation

Bag om Regulatory Regime of Food Safety in China

This book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulatory initiatives attempting to control these crises.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783319844008
  • Indbinding:
  • Paperback
  • Sideantal:
  • 303
  • Udgivet:
  • 28. juli 2018
  • Udgave:
  • 12017
  • Vægt:
  • 430 g.
  • 8-11 hverdage.
  • 13. december 2024
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Forlænget returret til d. 31. januar 2025

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  • BLACK WEEK

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Regulatory Regime of Food Safety in China

This book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulatory initiatives attempting to control these crises.

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