Salsa a Mexican Sauce - Elizabeth Jimenez - Bog

Salsa, a quintessential Mexican sauce, is a vibrant blend of tomatoes, onions, chili peppers, garlic, and cilantro, sparked to life with the zing of lime or lemon juice and a pinch of salt. This versatile condiment ranges from mild to fiery, gracing tacos, nachos, and grilled meats with its fresh and spicy charm. Its rich flavors and cultural significance make salsa an inseparable part of Mexican culinary heritage.