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Science, Vine and Wine in Modern France - Harry W. (University of Florida) Paul - Bog

af Harry W. (University of Florida) Paul
Science, Vine and Wine in Modern France af Harry W. (University of Florida) Paul
Bag om Science, Vine and Wine in Modern France

Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780521525213
  • Indbinding:
  • Paperback
  • Sideantal:
  • 368
  • Udgivet:
  • 18. Juli 2002
  • Størrelse:
  • 153x226x24 mm.
  • Vægt:
  • 550 g.
  • 4-8 hverdage.
  • 29. Maj 2024
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Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.

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