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Second Report of the Royal Commission On Coal Supplies; Volume 2 - Great Britain Commissions Supplies - Bog

Bag om Second Report of the Royal Commission On Coal Supplies; Volume 2

This report from the Royal Commission on Coal Supplies provides a detailed analysis of the state of coal production in Great Britain in the early 20th century. It includes extensive data on coal exports, mining practices, and other important topics related to the coal industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019511473
  • Indbinding:
  • Hardback
  • Sideantal:
  • 438
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x24x234 mm.
  • Vægt:
  • 785 g.
  • 2-3 uger.
  • 9. december 2024
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Beskrivelse af Second Report of the Royal Commission On Coal Supplies; Volume 2

This report from the Royal Commission on Coal Supplies provides a detailed analysis of the state of coal production in Great Britain in the early 20th century. It includes extensive data on coal exports, mining practices, and other important topics related to the coal industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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