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Sensory Evaluation of Food - Harry T. Lawless - Bog

- Principles and Practices

Bag om Sensory Evaluation of Food

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781493950393
  • Indbinding:
  • Paperback
  • Sideantal:
  • 596
  • Udgivet:
  • 23. august 2016
  • Udgave:
  • 22010
  • Størrelse:
  • 193x260x39 mm.
  • Vægt:
  • 1276 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Sensory Evaluation of Food

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies.

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