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Soy and Soy-based Foods in Health and Nutrition - Oliva DSouza - Bog

af Oliva DSouza
Soy and Soy-based Foods in Health and Nutrition af Oliva DSouza
Bag om Soy and Soy-based Foods in Health and Nutrition

Outlines the importance of soy in the world food market and emphasizes the manner in which soy is gaining importance in a world that is increasingly adopting a vegan diet. Soy is a rich source of protein and is a primary protein source in vegan food in US as well as in Asia Pacific regions.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781774077221
  • Indbinding:
  • Hardback
  • Sideantal:
  • 277
  • Udgivet:
  • 30. December 2020
  • Størrelse:
  • 160x237x22 mm.
  • Vægt:
  • 614 g.
  • Ukendt - mangler pt..

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Outlines the importance of soy in the world food market and emphasizes the manner in which soy is gaining importance in a world that is increasingly adopting a vegan diet. Soy is a rich source of protein and is a primary protein source in vegan food in US as well as in Asia Pacific regions.

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