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  4. Specialty Food, Market Culture, and Daily Life in Early Modern Japan

Specialty Food, Market Culture, and Daily Life in Early Modern Japan - Akira Shimizu - Bog

- Regulating and Deregulating the Market in Edo, 1780-1870

af Akira Shimizu
Specialty Food, Market Culture, and Daily Life in Early Modern Japan af Akira Shimizu
Bag om Specialty Food, Market Culture, and Daily Life in Early Modern Japan

This study examines early modern Japanese society through the lens of food and foodways. The author demonstrates how food empowered peasants, fisherfolks, and ordinary merchants to repeatedly challenge the established regulations for food trade and distribution.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781793618269
  • Indbinding:
  • Hardback
  • Sideantal:
  • 192
  • Udgivet:
  • 15. januar 2022
  • Størrelse:
  • 236x158x19 mm.
  • Vægt:
  • 420 g.
  • 2-3 uger.
  • 12. december 2024

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This study examines early modern Japanese society through the lens of food and foodways. The author demonstrates how food empowered peasants, fisherfolks, and ordinary merchants to repeatedly challenge the established regulations for food trade and distribution.

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