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Sugar Heritage and Tourism in Transition - Bog

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This book examines the sugar and tourism relationship in the context of globalization by identifying destination transitions from sugar to tourism. It profiles the role of sugar in colonization, enslavement, decolonization and postcolonial tourism, offering examples of sugar heritage in tourism from Europe, South America, Asia and North America.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781845413873
  • Indbinding:
  • Hardback
  • Sideantal:
  • 248
  • Udgivet:
  • 6. december 2012
  • Størrelse:
  • 210x153x19 mm.
  • Vægt:
  • 442 g.
  • Ukendt - mangler pt..
Forlænget returret til d. 31. januar 2025

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  • BLACK FRIDAY
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Sugar Heritage and Tourism in Transition

This book examines the sugar and tourism relationship in the context of globalization by identifying destination transitions from sugar to tourism. It profiles the role of sugar in colonization, enslavement, decolonization and postcolonial tourism, offering examples of sugar heritage in tourism from Europe, South America, Asia and North America.

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