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The Chemistry of Food and Nutrition - A W Duncan - Bog

Bag om The Chemistry of Food and Nutrition

The Chemistry of Food and Nutrition is an exceptional and thought-provoking vegetarian guide to vegetarian diet and nutrition that was published by the Vegetarian Society of Manchester.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781500422547
  • Indbinding:
  • Paperback
  • Sideantal:
  • 80
  • Udgivet:
  • 5. juli 2014
  • Størrelse:
  • 152x229x4 mm.
  • Vægt:
  • 118 g.
  • BLACK NOVEMBER
Leveringstid: 2-3 uger
Forventet levering: 10. december 2024

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The Chemistry of Food and Nutrition is an exceptional and thought-provoking vegetarian guide to vegetarian diet and nutrition that was published by the Vegetarian Society of Manchester.

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