The Curry Recipe Book - Nancy Silverman - Bog

Spice up your meals with this collection of hearty curry recipes. The Curry Recipe Book brings you 25 varieties of the beloved Indian spice dish, with a selection of curries from all over the globe. Whether you are a vegetarian, seafood, or meat lover, this cookbook has a curry for everyone. Broaden your curry repertoire and discover how curry tastes around the world with recipes like Burmese Peanut and Pork Curry, Mauritian Chicken Curry, Trinidadian Lamb Curry, and Sri Lankan Egg Curry. For the seafood lover, try Choo Chee Prawns, Classic Fish Curry, or Curry Mussels with Lime. Chickpea Cauliflower and Potato Curry, Red Tofu Curry, Kashmiri Mushroom Curry, and Green Vegetable Curry are sure to please the vegetarian palate. The Curry Recipe Book even offers a few "set it and forget it" recipes such as Slow Cooked Spicy Bean Curry and Slow Cooker Vindaloo Goat Curry. Warm it up or cool it down for the kids - no matter how you like it, The Curry Recipe Book will show you how to put your own twist on the classic curry, and find a new family favorite that everyone will love!