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The International Jewish Cook Book - Florence Kreisler Greenbaum - Bog

af Florence Kreisler Greenbaum
The International Jewish Cook Book af Florence Kreisler Greenbaum
Bag om The International Jewish Cook Book

Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as "the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781438517889
  • Indbinding:
  • Paperback
  • Sideantal:
  • 660
  • Udgivet:
  • 18. Maj 2009
  • Størrelse:
  • 190x234x35 mm.
  • Vægt:
  • 1132 g.
  • 2-3 uger.
  • 16. Oktober 2024

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as "the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included.

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