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The New Cultures of Food - Martin K. Hingley - Bog

- Marketing Opportunities from Ethnic, Religious and Cultural Diversity

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Food is an extraordinary expression of culture. This title uses the perspective of food culture to explore the role of food as a social agent and attitudes to various foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780566088131
  • Indbinding:
  • Hardback
  • Sideantal:
  • 344
  • Udgivet:
  • 19. juni 2009
  • Størrelse:
  • 181x250x27 mm.
  • Vægt:
  • 888 g.
  • 2-4 uger.
  • 28. december 2024
På lager
Forlænget returret til d. 31. januar 2025

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af The New Cultures of Food

Food is an extraordinary expression of culture. This title uses the perspective of food culture to explore the role of food as a social agent and attitudes to various foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities.

Brugerbedømmelser af The New Cultures of Food



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