Name: The Oxford Companion to Italian Food
Price: 223.95 DKK
Availability: InStock
Author: Gillian ( Riley
ISBN: 9780195387100

The Oxford Companion to Italian Food af Gillian ( Riley

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A blend of cultural history, facts, practical information, and anecdote, The Oxford Companion to Italian Food features 900 entries, black and white illustrations throughout, and a foreword by chef and media personality Mario Batali.

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Sprog:
Engelsk

ISBN:
9780195387100

Forlag:
Oxford University Press Inc

Indbinding:
Paperback

Sideantal:
672

Udgivet:
23. april 2009

Størrelse:
158x234x38 mm.

Vægt:
1118 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 29. november 2024

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A blend of cultural history, facts, practical information, and anecdote, The Oxford Companion to Italian Food features 900 entries, black and white illustrations throughout, and a foreword by chef and media personality Mario Batali.

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