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Your Soufflé Must Die - Deanna Knippling - Bog

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REVENGE IS BEST SERVED FOR DESSERT. With her first cooking class (as a teacher!!!) coming up, her catering business starting to take off, and her heart starting to recover from her divorce, Sam Genoise wants nothing more than an easy night of blogging at her playful foodie website, www.FoodSlutOnline.com. Then a Horrible Internet Troll does the unthinkable: he threatens her soufflés. Sam blows it off as a prank... …but two batches of soufflés fall. During her cooking class. After she just tried to explain to her students that soufflés are easy. Sam Genoise's soufflés don't fall. Ever. Now Sam's out for revenge, investigating ex-husbands, ex-chefs, so-called friends, and movie-star foodies while a serial dessert killer slaughters her best work. Will Sam be next? An offbeat cooking cozy, first in the Sweet Granadilla series, for foodies with an adventurous palate.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781952198243
  • Indbinding:
  • Paperback
  • Sideantal:
  • 354
  • Udgivet:
  • 2. september 2023
  • Størrelse:
  • 152x21x229 mm.
  • Vægt:
  • 575 g.
  • 8-11 hverdage.
  • 16. januar 2025
På lager
Forlænget returret til d. 31. januar 2025
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Beskrivelse af Your Soufflé Must Die

REVENGE IS BEST SERVED FOR DESSERT.

With her first cooking class (as a teacher!!!) coming up, her catering business starting to take off, and her heart starting to recover from her divorce, Sam Genoise wants nothing more than an easy night of blogging at her playful foodie website, www.FoodSlutOnline.com. Then a Horrible Internet Troll does the unthinkable: he threatens her soufflés.

Sam blows it off as a prank...

…but two batches of soufflés fall. During her cooking class. After she just tried to explain to her students that soufflés are easy.

Sam Genoise's soufflés don't fall. Ever.

Now Sam's out for revenge, investigating ex-husbands, ex-chefs, so-called friends, and movie-star foodies while a serial dessert killer slaughters her best work.

Will Sam be next?

An offbeat cooking cozy, first in the Sweet Granadilla series, for foodies with an adventurous palate.

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