Name: A Kaizen Approach to Food Safety
Price: 1153.95 DKK
Availability: InStock
Author: Victoria Hill
ISBN: 9783319042497

A Kaizen Approach to Food Safety af Victoria Hill

Du sparer 0% ift. normalprisen Spar 0%

Bag om A Kaizen Approach to Food Safety

This book provides a Management Science approach to quality management in food production. Lately, it provides step-by-step instructions on how to apply kaizen methodology and Deming's work on quality improvement to make the HACCPs (Hazard Analysis and Critical Control Points) in food safety systems more robust.

Vis mere

Sprog:
Engelsk

ISBN:
9783319042497

Forlag:
Springer International Publishing AG

Indbinding:
Hardback

Sideantal:
389

Udgivet:
28. april 2014

Udgave:
2014

Størrelse:
240x161x27 mm.

Vægt:
768 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 20. november 2024

På lager

Normalpris

BLACK NOVEMBER
1.153,95 kr. + Fragt
~~1.153,95 kr.~~

Medlemspris

1.103,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Victoria Hill

Vis alle bøger af Victoria Hill

Beskrivelse af A Kaizen Approach to Food Safety

This book provides a Management Science approach to quality management in food production. Lately, it provides step-by-step instructions on how to apply kaizen methodology and Deming's work on quality improvement to make the HACCPs (Hazard Analysis and Critical Control Points) in food safety systems more robust.

Brugerbedømmelser af A Kaizen Approach to Food Safety

Andre købte også..

Find lignende bøger

Bogen A Kaizen Approach to Food Safety findes i følgende kategorier:

Business og læring > Ledelse & strategi

A Kaizen Approach to Food Safety - Victoria Hill - Bog

Bag om Victoria Hill

Beskrivelse af A Kaizen Approach to Food Safety

Brugerbedømmelser af A Kaizen Approach to Food Safety

Gør som tusindvis af andre bogelskere