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Advances in Carbohydrate Chemistry and Biochemistry - Bog

Bag om Advances in Carbohydrate Chemistry and Biochemistry

Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780120072484
  • Indbinding:
  • Hardback
  • Sideantal:
  • 423
  • Udgivet:
  • 28. Januar 1991
  • Størrelse:
  • 152x229x28 mm.
  • Vægt:
  • 770 g.
  • 2-4 uger.
  • 12. Juni 2024

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Advances in Carbohydrate Chemistry and Biochemistry

Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.

Brugerbedømmelser af Advances in Carbohydrate Chemistry and Biochemistry



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