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Advances in ensuring the microbiological safety of fresh produce - Karl R. Matthews - Bog

Bag om Advances in ensuring the microbiological safety of fresh produce

This collection reviews the wide range of research on preventing microbial contamination of fresh fruit and vegetables, from understanding key pathogens to ways of detecting and preventing contamination across the supply chain.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781801462686
  • Indbinding:
  • Hardback
  • Sideantal:
  • 416
  • Udgivet:
  • 15. august 2023
  • Størrelse:
  • 157x27x235 mm.
  • Vægt:
  • 752 g.
  • 8-11 hverdage.
  • 9. december 2024
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  • BLACK WEEK

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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This collection reviews the wide range of research on preventing microbial contamination of fresh fruit and vegetables, from understanding key pathogens to ways of detecting and preventing contamination across the supply chain.

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