Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Du sparer 0% ift. normalprisen Spar 0%

Hardback
8-11 hverdage
2.518,95 kr.

Bag om Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Offers information on the various analytical procedures involved in both nutrition labelling and the identification and quantitation of hazardous chemicals in foods. This book assesses the relative strengths of traditional and modern analysis techniques.

Vis mere

Sprog:
Engelsk

ISBN:
9780824793494

Forlag:
Taylor & Francis Inc

Indbinding:
Hardback

Sideantal:
510

Udgivet:
16. december 1994

Størrelse:
152x229x33 mm.

Vægt:
862 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. januar 2025

Normalpris

2.518,95 kr. + Fragt
~~2.518,95 kr.~~

Medlemspris

2.468,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Offers information on the various analytical procedures involved in both nutrition labelling and the identification and quantitation of hazardous chemicals in foods. This book assesses the relative strengths of traditional and modern analysis techniques.

Brugerbedømmelser af Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Andre købte også..

Find lignende bøger

Bogen Analyzing Food for Nutrition Labeling and Hazardous Contaminants findes i følgende kategorier:

Business og læring

Analyzing Food for Nutrition Labeling and Hazardous Contaminants - Bog

Beskrivelse af Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Brugerbedømmelser af Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Gør som tusindvis af andre bogelskere