Canning and Preserving for Beginners - Rockridge Press - Bog

Canning & Preserving for Beginners provides step-by-step directions to start your home-canning projects today. Discover just how easy and fun canning can be.
With Canning & Preserving for Beginners:
¿ Choose from 70 user-friendly recipes and additional helpful tips for canning success.
¿ Get started quickly and painlessly with equipment and supplies checklists.

¿ Make perfect pickles, relishes, and jams and jellies throughout the year as fresh fruits and vegetables become available.

¿ Stay safe with comprehensive instructions and safety guidelines that ensure your canning projects are both easy and foolproof.

¿ Satisfy family members' special dietary needs with low-sodium and low-sugar recipes.

¿ Simplify the process of pressure canning of home-cooked meats and prepared dishes.

Canning & Preserving for Beginners: The Essential Canning Recipes & Canning Supplies Guide is your best source for getting started on home canning. Created for novice canners, Canning & Preserving for Beginners is also a great resource for experienced canners interested in trying new recipes.