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Essential Food Safety Management 2021 Yearbook - Culina Salus - Bog
- Food Hygiene Recording Diary Pages. Page a Day Dated Diary for ALL kitchens to comply with Food Hygiene Regulations
- Indbinding:
- Paperback
- Sideantal:
- 498
- Udgivet:
- 3. september 2020
- Størrelse:
- 216x279x25 mm.
- Vægt:
- 1143 g.
- 2-3 uger.
- 13. december 2024
På lager
Normalpris
-
BLACK WEEK
Medlemspris
Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.
Herefter fra 79 kr./md. Ingen binding.
Beskrivelse af Essential Food Safety Management 2021 Yearbook
Recommended for ALL kitchens to comply with food hygiene regulations including hotels, Restaurants, Schools, Colleges, Hospitals, Nursing homes, Takeaways, Cafes, Mobile catering vans, Home caterers, Church and Community halls. This diary is essential for wherever food is prepared for members of the public. This page a day diary is published to accompany GoodFood, Good Business: Starting and Running a Successful catering business, to complete your food safety management system.
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