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Farm Animals - Thomas Forsyth Hunt - Bog

- Covering The General Field Of Animal Industry (1914)

Bag om Farm Animals

Farm Animals: Covering The General Field Of Animal Industry is a book written by Thomas Forsyth Hunt and first published in 1914. The book provides a comprehensive overview of the animal industry, covering topics such as breeding, feeding, and management of various farm animals including cows, horses, pigs, sheep, and poultry. It also includes information on the use of animals for work and transportation, as well as their role in the production of milk, meat, and other agricultural products. The book is written in a clear and concise style, making it accessible to both farmers and students of agriculture. It is a valuable resource for anyone interested in the history and practice of animal husbandry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781437012453
  • Indbinding:
  • Hardback
  • Sideantal:
  • 548
  • Udgivet:
  • 18. August 2008
  • Størrelse:
  • 152x229x35 mm.
  • Vægt:
  • 971 g.
  • 2-3 uger.
  • 30. Juli 2024
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Farm Animals

Farm Animals: Covering The General Field Of Animal Industry is a book written by Thomas Forsyth Hunt and first published in 1914. The book provides a comprehensive overview of the animal industry, covering topics such as breeding, feeding, and management of various farm animals including cows, horses, pigs, sheep, and poultry. It also includes information on the use of animals for work and transportation, as well as their role in the production of milk, meat, and other agricultural products. The book is written in a clear and concise style, making it accessible to both farmers and students of agriculture. It is a valuable resource for anyone interested in the history and practice of animal husbandry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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