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Handbook of Seafood Quality, Safety and Health Applications - Bog

Handbook of Seafood Quality, Safety and Health Applications
Bag om Handbook of Seafood Quality, Safety and Health Applications

It is extremely important that studies involving seafood safety, quality and health applications are made. The main objective of this book is to present knowledge concerning the applications of seafood for well-being and to combat disease, in addition to aspects involving consumer safety and quality.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781680958539
  • Indbinding:
  • Hardback
  • Sideantal:
  • 192
  • Udgivet:
  • 30. November 2016
  • Størrelse:
  • 152x229x0 mm.
  • Ukendt - mangler pt..

Normalpris

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Handbook of Seafood Quality, Safety and Health Applications

It is extremely important that studies involving seafood safety, quality and health applications are made. The main objective of this book is to present knowledge concerning the applications of seafood for well-being and to combat disease, in addition to aspects involving consumer safety and quality.

Brugerbedømmelser af Handbook of Seafood Quality, Safety and Health Applications



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