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In the Hands of a Baker - The Culinary Institute of America (CIA) - Bog

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In the Hands of a Baker af The Culinary Institute of America (CIA)
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In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780470587850
  • Indbinding:
  • Paperback
  • Sideantal:
  • 170
  • Udgivet:
  • 22. oktober 2013
  • Størrelse:
  • 201x206x10 mm.
  • Vægt:
  • 363 g.
  • Ukendt - mangler pt..

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Beskrivelse af In the Hands of a Baker

In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools.

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