Savor the Spuds - Jose Maria - Bog

"Tray Chic" takes you on a delightful culinary adventure, showcasing the versatility and convenience of cooking with chicken and potatoes in a tray. From comforting classics to exotic flavors, this cookbook offers a diverse collection of recipes that are perfect for any occasion.

Discover the art of tray cooking as you explore traditional favorites like Roasted Chicken and Potato Tray and Chicken Parmesan with Potato Wedges. Let your taste buds travel the globe with creative twists such as Thai Coconut Curry Chicken with Roasted Potatoes and Mediterranean Chicken and Potato Bake with Olives and Feta.