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The Botany of Worcestershire - Edwin Lees - Bog

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In this groundbreaking work, botanist Edwin Lees provides a detailed description of the plant life of Worcestershire, England. With his comprehensive survey and deep knowledge of the local ecosystem, Lees offers readers a fascinating glimpse of the natural world.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781020012075
  • Indbinding:
  • Hardback
  • Sideantal:
  • 310
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x19x234 mm.
  • Vægt:
  • 612 g.
  • 2-3 uger.
  • 13. november 2024
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Beskrivelse af The Botany of Worcestershire

In this groundbreaking work, botanist Edwin Lees provides a detailed description of the plant life of Worcestershire, England. With his comprehensive survey and deep knowledge of the local ecosystem, Lees offers readers a fascinating glimpse of the natural world.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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