The Jewish Family Table - Nancy Silverman - Bog

Bring the world to your table! With The Jewish Family Table cookbook, exotic foods inspired by the culinary traditions of Jewish communities across the world could be the centerpiece of your next holiday feast. This selection of traditional kosher dishes, including soups, main courses, and desserts, will help you impress your friends and family without spending hours in the kitchen. The recipes in The Jewish Family Table cookbook were specifically selected for their exotic charm and colorful flavors, while still appealing to the Western palate. They are easy to follow and only require ingredients which are readily available at your average grocery or supermarket, and common tools you already have in your kitchen. Jewish cooking draws influence from the flavors and dishes of Eastern Europe, the Mediterranean, and the Middle East. Perhaps a soup from Eastern Europe paired with a Levantine meat pie, or a Georgian staple followed by an exotic dessert of sweet, Moroccan-style vegetables will please your palate? The authentic and delicious recipes featured in The Jewish Family Table cookbook are sure to impress your guests and expand your culinary repertoire. Grab your copy today, and bring the world to your table.