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The New Regulation and Governance of Food - Terry (Director Marsden - Bog

- Beyond the Food Crisis?

Bag om The New Regulation and Governance of Food

This book examines the development of food policy and regulation following the BSE (mad cow disease) crisis and traces the changing relationships between three key sets of actors: private interests, such as the corporate retailers; public regulators, such as the EU directorates and UK agencies; and consumer groups.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780415654524
  • Indbinding:
  • Paperback
  • Sideantal:
  • 364
  • Udgivet:
  • 27. juli 2012
  • Størrelse:
  • 240x196x30 mm.
  • Vægt:
  • 508 g.
  • 2-3 uger.
  • 13. december 2024
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  • BLACK WEEK

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af The New Regulation and Governance of Food

This book examines the development of food policy and regulation following the BSE (mad cow disease) crisis and traces the changing relationships between three key sets of actors: private interests, such as the corporate retailers; public regulators, such as the EU directorates and UK agencies; and consumer groups.

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