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The Story of Food in the Human Past - Robyn E. Cutright - Bog

- How What We Ate Made Us Who We Are

af Robyn E. Cutright

indgår i Archaeology of Food serien

The Story of Food in the Human Past af Robyn E. Cutright
Bag om The Story of Food in the Human Past

Offering a sweeping overview of how and what humans have eaten in their long history as a species, this book uses case studies from recent archaeological research to tell the story of food in human prehistory.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780817359850
  • Indbinding:
  • Paperback
  • Sideantal:
  • 288
  • Udgivet:
  • 30. Januar 2021
  • Størrelse:
  • 152x229x0 mm.
  • Vægt:
  • 630 g.
  • Ukendt - mangler pt..

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Beskrivelse af The Story of Food in the Human Past

Offering a sweeping overview of how and what humans have eaten in their long history as a species, this book uses case studies from recent archaeological research to tell the story of food in human prehistory.

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