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Toxins and Contaminants in Indian Food Products - Salvatore Parisi - Bog

Bag om Toxins and Contaminants in Indian Food Products

This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783319480473
  • Indbinding:
  • Hardback
  • Sideantal:
  • 65
  • Udgivet:
  • 23. marts 2017
  • Udgave:
  • 12017
  • Størrelse:
  • 155x235x6 mm.
  • Vægt:
  • 454 g.
  • 8-11 hverdage.
  • 9. december 2024

Normalpris

  • BLACK WEEK

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Toxins and Contaminants in Indian Food Products

This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.

Brugerbedømmelser af Toxins and Contaminants in Indian Food Products



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