Name: Toxins and Contaminants in Indian Food Products
Price: 1259.95 DKK
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Author: Salvatore Parisi
ISBN: 9783319838861

Toxins and Contaminants in Indian Food Products af Salvatore Parisi

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This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.

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Sprog:
Engelsk

ISBN:
9783319838861

Forlag:
Springer International Publishing AG

Indbinding:
Paperback

Sideantal:
65

Udgivet:
20. juli 2018

Udgave:
12017

Størrelse:
155x235x0 mm.

Vægt:
1299 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 13. december 2024

Forlænget returret til d. 31. januar 2025

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This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.

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