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A Stakeholder Approach to Managing Food - Bog

A Stakeholder Approach to Managing Food
Bag om A Stakeholder Approach to Managing Food

This research anthology explores the concept of food production and supply, from farm gate to plate, bringing together contemporary thinking and research on local, national, and global issues from a stakeholder perspective. A Stakeholder Approach to Managing Food includes a number of sections to represent these challenges, opportunities,

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781032837185
  • Indbinding:
  • Paperback
  • Sideantal:
  • 364
  • Udgivet:
  • 24. juni 2024
  • Størrelse:
  • 174x246x0 mm.
  • Vægt:
  • 607 g.
  • 2-4 uger.
  • 28. december 2024
På lager
Forlænget returret til d. 31. januar 2025

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af A Stakeholder Approach to Managing Food

This research anthology explores the concept of food production and supply, from farm gate to plate, bringing together contemporary thinking and research on local, national, and global issues from a stakeholder perspective. A Stakeholder Approach to Managing Food includes a number of sections to represent these challenges, opportunities,

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