Discovering the Flavours and Traditions of Burma (Myanmar) - Anthea Peries - Bog

Discovering the Flavours and Traditions of Burma (Myanmar): A Guide to Burmese Cuisine and Culture
A Journey Through Food, Fashion, Art and History.

Why should you read this book?

This is the second cookbook dedicated to Burmese cooking, history and culture.
If you enjoyed the first book then this one is an added bonus.
It is a unique, informative and complete guide that will help you discover the beauty of Burmese culture.
Whether you're a foodie, a traveller, or simply someone looking to expand your culinary horizons, this book is a must-read.
It offers a delicious glimpse into Burma's rich culinary heritage and inspires you to explore and taste it.
Learn how to cook delicious Burmese dishes in your own kitchen. We have twenty special recipes for you to try!