Name: Food Education and Gastronomic Tradition in Japan and France
Price: 459.95 DKK
Availability: InStock
Author: Haruka Ueda
ISBN: 9781032377865

Food Education and Gastronomic Tradition in Japan and France af Haruka Ueda

Du sparer 0% ift. normalprisen Spar 0%

Paperback
2-4 uger
459,95 kr.

Bag om Food Education and Gastronomic Tradition in Japan and France

Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centered education.

Vis mere

Sprog:
Engelsk

ISBN:
9781032377865

Forlag:
Taylor & Francis Ltd

Indbinding:
Paperback

Sideantal:
204

Udgivet:
26. august 2024

Størrelse:
156x234x0 mm.

Vægt:
400 g.

Leveringstid: 2-4 uger.
Forventet levering: 18. december 2024

På lager

Normalpris

BLACK WEEK
459,95 kr. + Fragt
~~459,95 kr.~~

Medlemspris

409,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Haruka Ueda

Vis alle bøger af Haruka Ueda

Beskrivelse af Food Education and Gastronomic Tradition in Japan and France

Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centered education.

Brugerbedømmelser af Food Education and Gastronomic Tradition in Japan and France

Andre købte også..

Find lignende bøger

Bogen Food Education and Gastronomic Tradition in Japan and France findes i følgende kategorier:

Food Education and Gastronomic Tradition in Japan and France - Haruka Ueda - Bog

Bag om Haruka Ueda

Beskrivelse af Food Education and Gastronomic Tradition in Japan and France

Brugerbedømmelser af Food Education and Gastronomic Tradition in Japan and France

Gør som tusindvis af andre bogelskere