Name: Traditionally Fermented Foods
Price: 258.95 DKK
Availability: InStock
Author: Shannon
ISBN: 9781624143304

Traditionally Fermented Foods af Shannon

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2-3 uger
258,95 kr.

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In Traditionally Fermented Foods, Shannon shows readers how to preserve food using traditional fermentation techniques, often without refrigeration. An alternative to canning and freezing, traditionally fermented foods do not require modern technology to preserve.

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Sprog:
Engelsk

ISBN:
9781624143304

Forlag:
Page Street Publishing Co.

Indbinding:
Paperback

Sideantal:
224

Udgivet:
9. maj 2017

Størrelse:
228x205x20 mm.

Vægt:
728 g.

Leveringstid: 2-3 uger.
Forventet levering: 21. januar 2025

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Forlænget returret til d. 31. januar 2025

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In Traditionally Fermented Foods, Shannon shows readers how to preserve food using traditional fermentation techniques, often without refrigeration. An alternative to canning and freezing, traditionally fermented foods do not require modern technology to preserve.

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