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  4. Eating in the Side Room: Food, Archaeology, and African American Identity

Eating in the Side Room: Food, Archaeology, and African American Identity - Mark S. Warner - Bog

af Mark S. Warner

indgår i Cultural Heritage Studies serien

Eating in the Side Room: Food, Archaeology, and African American Identity af Mark S. Warner
Bag om Eating in the Side Room: Food, Archaeology, and African American Identity

In Eating in the Side Room, Mark Warner uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780813080031
  • Indbinding:
  • Paperback
  • Sideantal:
  • 200
  • Udgivet:
  • 3. Januar 2023
  • Størrelse:
  • 152x11x229 mm.
  • Vægt:
  • 277 g.
  • 2-3 uger.
  • 19. Juli 2024
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Beskrivelse af Eating in the Side Room: Food, Archaeology, and African American Identity

In Eating in the Side Room, Mark Warner uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization.

Brugerbedømmelser af Eating in the Side Room: Food, Archaeology, and African American Identity



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