Sushi Cookbook For Beginners - Emily Soto - Bog

Are you a sushi lover who's always wanted to make your own rolls at home, but weren't sure where to start? Look no further than "Sushi for Beginners," the ultimate guide to mastering the art of sushi making!
This cookbook is specifically designed for those who are new to the world of sushi. It starts with the basics, including an introduction to the ingredients and equipment you'll need, along with step-by-step instructions for making perfect sushi rice. From there, you'll learn how to roll basic sushi rolls, such as California rolls and spicy tuna rolls, and then progress to more advanced rolls like dragon rolls and rainbow rolls.
The cookbook is filled with beautiful photographs that will inspire you to create your own sushi creations, and includes helpful tips and tricks to make sure your rolls come out perfectly every time. In addition to sushi rolls, you'll also learn how to make other popular sushi dishes like nigiri and sashimi.
With "Sushi for Beginners," you'll be able to impress your friends and family with your newfound sushi making skills. Whether you're looking to make sushi for a special occasion or simply for a delicious weeknight dinner, this cookbook has everything you need to get started on your sushi making journey.