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The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World - Arto Der Haroutunian - Bog

Bag om The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World

The Yogurt Cookbook is the ultimate guide to cooking with yogurt and its significance around the world.Yogurt is consumed in a variety of ways in many cultures throughout the world. The author—truly an authority on the subject—tells us the history of yogurt, how to make it, and how it is easily used in all kinds of delicious recipes.This splendid cookbook offers over 200 yogurt recipes ranging from the delicate flavors Middle Eastern cuisine to traditional Armenian specialties; from spicy Indian curries to distinctive regional European dishes. There are delicious appetizers, fragrant soups, fresh salads, and interesting egg dishes. There are recipes for fish, poultry, meat, pasta, and vegetables. There is even a section on bread, pancakes, and fritters. The Yogurt Cookbook is the ultimate guide to cooking with yogurt, and its significance around the world. If you're a yogurt lover, this is a book for you, and if you don't care for it, this book will convert you.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781623717704
  • Indbinding:
  • Hardback
  • Sideantal:
  • 304
  • Udgivet:
  • 11. juli 2023
  • Størrelse:
  • 186x24x246 mm.
  • Vægt:
  • 1080 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World

The Yogurt Cookbook is the ultimate guide to cooking with yogurt and its significance around the world.Yogurt is consumed in a variety of ways in many cultures throughout the world. The author—truly an authority on the subject—tells us the history of yogurt, how to make it, and how it is easily used in all kinds of delicious recipes.This splendid cookbook offers over 200 yogurt recipes ranging from the delicate flavors Middle Eastern cuisine to traditional Armenian specialties; from spicy Indian curries to distinctive regional European dishes. There are delicious appetizers, fragrant soups, fresh salads, and interesting egg dishes. There are recipes for fish, poultry, meat, pasta, and vegetables. There is even a section on bread, pancakes, and fritters. The Yogurt Cookbook is the ultimate guide to cooking with yogurt, and its significance around the world. If you're a yogurt lover, this is a book for you, and if you don't care for it, this book will convert you.

Brugerbedømmelser af The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World



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