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  5. Acceptability and Use of Cereal-Based Foods in Refugee Camps

Acceptability and Use of Cereal-Based Foods in Refugee Camps - Catherine Mears - Bog

af Catherine Mears

indgår i Oxfam Working Papers serien

Acceptability and Use of Cereal-Based Foods in Refugee Camps af Catherine Mears
Bag om Acceptability and Use of Cereal-Based Foods in Refugee Camps

The fortification of cereal-based food rations is increasingly accepted to be the most efficient way of preventing micronutrient deficiencies in large refugee camps. This working paper reports on field-based research. The conclusions are presented in a general summary report, which is supported by three detailed case studies.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780855984021
  • Indbinding:
  • Paperback
  • Sideantal:
  • 136
  • Udgivet:
  • 15. december 1998
  • Størrelse:
  • 210x6x295 mm.
  • Vægt:
  • 260 g.
  • Ukendt - mangler pt..

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The fortification of cereal-based food rations is increasingly accepted to be the most efficient way of preventing micronutrient deficiencies in large refugee camps. This working paper reports on field-based research. The conclusions are presented in a general summary report, which is supported by three detailed case studies.

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